Commercial Meat Grinder 120kg/ Hour Capacity

Key Features & Benefits

1. High Output Capacity: Capable of grinding up to approximately 100 kg per hour in its TM-12M variant.

1. Robust Motor & Gear Drive: Uses a powerful motor (~0.75 kW) paired with a worm-gear transmission, providing torque to handle harder materials such as cartilage and small bones.

1. Rugged Build: Designed with industrial-grade components, it can endure heavy usage in food service settings.

1. Easy Maintenance & Spare Parts: The design allows for disassembly, cleaning, and part replacement with minimal downtime.

1. Compact Footprint for Its Class: The TM-12M version has dimensions ~ 380 × 200 × 320 mm and weighs up to ~ 17 kg.

1. Safety & Overload Protection: Includes protections to prevent motor burnout under excessive load.

Technical Specifications — TM-12 Meat Grinder

• Model: TM-12 / TM-12M
• Throughput Capacity: ~100 kg per hour (varies by meat type & cut)
• Motor Power: 0.75 kW (approx. 1 HP)
• Voltage: 220V / 50Hz (single phase)
• Transmission: Worm gear drive for stable torque and durability
• Body Material: Stainless steel housing and components
• Grinding Plates: Multiple plates available (commonly 2 mm – 8 mm)
• Included Accessories: Sausage stuffing tube, food pusher, cutting blade(s)
• Dimensions: 380 mm (L) × 200 mm (W) × 320 mm (H)
• Net Weight: ~17 kg
• Safety Features: Motor overload protection, sealed on/off switch
• Cleaning & Maintenance: Easy disassembly for washing and part replacement